Last hunt of the weekend anda group of hog walk out. I took the largest sow. So I have some meat in the freezer. What's ya'lls recipies on cooking hog?


-DD

If she's big a slow simmer works good give it 4 to 6 hours. I shot A 200lb boar, slow simmer is the only way I've been able to get the meat tender enough to eat. But I'm still trying

Need a good Hog recipe

Season the meat with salt and pepper and garlic salt, and smoke the meat in a smoker.