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Wanted to share this site. AMAZING

Camp Cooking and Game Processing Trade recipes and other tricks of the trade for cooking wild game.

Wanted to share this site. AMAZING

Old 08-09-2010, 02:29 PM
Fork Horn
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Widgeonator's Avatar
Join Date: Feb 2010
Location: San Diego, CA
Posts: 240
Thumbs up Wanted to share this site. AMAZING

This site is loaded with step by step instructions for field dressing, properly bleeding, butchering, and even recipes for your deer. its even got step by step photos for every move. it's incredible information. i really like this site, so i just though id share it.


p.s. the recipes look GOOOOOOD
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Old 08-09-2010, 02:39 PM
Typical Buck
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Join Date: Jan 2010
Location: Central Ohio
Posts: 768

very nice site. thanks for sharing

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Old 08-09-2010, 04:55 PM
Nontypical Buck
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Join Date: Nov 2004
Location: Rhode Island
Posts: 3,606

nice link thanks for sharing
I got a kick out of the guy using a circular saw to remove the legs
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Old 08-09-2010, 05:49 PM
Fork Horn
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Join Date: Apr 2010
Location: Almost Heaven, West Virginia
Posts: 119

Very nice site, thanks for the recommendation.. The circular saw to remove the legs was a little funny, but also informative overall for beginners..
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Old 08-09-2010, 07:26 PM
Join Date: Jul 2009
Location: Central Ohio
Posts: 48

good site! Thanks for the link.
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Old 08-10-2010, 03:58 PM
Fork Horn
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Join Date: Feb 2010
Location: San Diego, CA
Posts: 240

youre welcome guys. glad you liked it
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Old 08-17-2010, 07:56 AM
Join Date: Aug 2010
Location: Tacoma, Washington
Posts: 37

awesome site thank you, i will try to keep the field dressing in mind for when i get my first animal, maybe with luck, and the help on this forum i can try this soon lol
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Old 08-18-2010, 06:27 AM
Fork Horn
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Join Date: May 2005
Location: Heart of Dixie
Posts: 373

Thanks for the link.
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Old 09-22-2010, 12:44 PM
Typical Buck
Join Date: Jan 2007
Location: Indiana
Posts: 525

Nice site
Do you guys "age" your deer with the hide on? I never have. The guy that showed me the little that I know always wanted the hide off ASAP so the meat could cool quicker. How do you all hang your dear, hide on or off?
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Old 09-23-2010, 07:43 AM
Fork Horn
Join Date: Jan 2008
Location: Central Iowa
Posts: 234

A tip- We have been using lopping shears (tree trimmers) for removing legs and heads, It is fast and easy.
Robert L E is offline  

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