hog recipes..
12-30-2008 | 12:02 PM
#2
Typical Buck
Joined: Nov 2003
Posts: 974
Likes: 0
From: Southampton, Ontario, Canada
RE: hog recipes..
Bahama Mama Wild Boar Chops
Ingredients
1 (8 ounce) can pineapple chunks, reserve juice
1 tablespoon cornstarch
2/3 cup Chile sauce
1/3 cup raisins
1 tablespoon brown sugar
1/8 teaspoon ground cinnamon
4 Boar chops
1 tablespoon vegetable oil
Directions
1 In medium bowl, blend reserved pineapple juice with cornstarch; stir in pineapple, chili sauce, raisins, sugar and cinnamon and set aside.
2 in large skillet lightly brown chops in oil and drain. Pour pineapple mixture over chops. Cover and simmer 15 minutes or until boar chops are cooked throughout.
Ingredients
1 (8 ounce) can pineapple chunks, reserve juice
1 tablespoon cornstarch
2/3 cup Chile sauce
1/3 cup raisins
1 tablespoon brown sugar
1/8 teaspoon ground cinnamon
4 Boar chops
1 tablespoon vegetable oil
Directions
1 In medium bowl, blend reserved pineapple juice with cornstarch; stir in pineapple, chili sauce, raisins, sugar and cinnamon and set aside.
2 in large skillet lightly brown chops in oil and drain. Pour pineapple mixture over chops. Cover and simmer 15 minutes or until boar chops are cooked throughout.
12-30-2008 | 12:16 PM
#3
Nontypical Buck
Joined: Oct 2004
Posts: 1,085
Likes: 0
RE: hog recipes..
Kid...You can use the same recipes as for domestic pork, except wild pork usually needs more cooking time to be tender..
Slow , moist methods like braising or crockpotting work well...Just make sure it's cooked well done..There is always the danger of trichinosis with undercooked wild pork
Slow , moist methods like braising or crockpotting work well...Just make sure it's cooked well done..There is always the danger of trichinosis with undercooked wild pork
