Deer penis

ROTFLMflippinAO!!!! Now, why am I not surprised by that?? [8D]

I'm jealous of all the Elk answers.....never had it.

But I'll tell you a nice fat midwestern corn fed whitetail backstrap grilled whole after sitting overnight marinading is pretty tough competition in my book.
To this day the best meal I have EVER eaten was the backstraps that frank cooked up on a trip we made to Nebraska a few years ago. Holy crap I'd pay good money to have that meal over again. [:-]

Bear

it's even better when it's a buck you killed that fell dead 10 yards onto a douche bag neighbors and you have to run over real quick and grab him

Young whitetail doe with bear a very close second.

for me its between deer backstraps, duck breasts, or dove breasts

I've had some excellent and very poor wild game. I find that hardly any of it is exactly like anything else. It depends largely on how it taken, where and when, what its primary diet consisted of, and how it was cared for after being taken. Of course, the cook has a lot to do with it too.

I've only had a bit of elk, it was good, though the bit I had was woefully overdone. The moose I have eaten was very nice, as was the bear and the buffalo I had was great. All in all though, I am still a fan of good old venison. I fancy dove, quail and duck quite a bit as well.

If I had to pick one, back in the college days when we used to semi-professionally hunt wild pigs, we would often take hold of suckling pigs and cook them whole over the coals or if we were hunting, in the oven. Stuffed with apples and stuffing... little salt and pepper those little porkers were fit for a king. No bigger than your average beagle most of them... some the size of a big tom cat... all of them just flat out delicious!

Beaver!

elk