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Bison Meat

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Old 01-09-2018 | 11:05 AM
  #11  
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Fork Horn
 
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From: Up on the Milk River
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Well, picked up the 4 yr old bull yesterday, on the rail it was 695#, so probably around 1200 # on the hoof. Gutting went pretty well, had a friend bring his skid steer to move bull around. Nice fat on this guy, should eat very well.
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Old 01-09-2018 | 11:26 AM
  #12  
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I hope you kept the tongue to smoke.
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Old 01-11-2018 | 03:04 PM
  #13  
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MMmm who's up for a HNI cookout?

Enjoy!

-Jake
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Old 01-11-2018 | 03:17 PM
  #14  
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That is not a bad idea!
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Old 01-12-2018 | 03:48 AM
  #15  
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I would travel for that.
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Old 01-12-2018 | 09:33 AM
  #16  
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Careful what you wish for....we have already have seen temps fall to -40 actual air temp, without wind chill, lol. Last couple days, we had high's well below 0.
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Old 01-13-2018 | 05:19 AM
  #17  
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Did you keep the hide? I have the hide of a 2 year old bull that I got near Billings many years ago. I used it for a bedspread. You don't get cold sleeping under a bison hide. Now that I live in TX I don't use it and it is in storage. But I'm ready if the big freeze comes this way!
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Old 02-11-2018 | 03:48 PM
  #18  
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To answer my own question, How would a 4yr old bison eat....excellent.
Attached Thumbnails Bison Meat-buff-2.jpg  

Last edited by mthusker; 05-12-2018 at 02:50 PM.
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Old 05-26-2018 | 05:19 PM
  #19  
Spike
 
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Bison meat is great. A lot like moose or elk.
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Old 05-27-2018 | 07:08 AM
  #20  
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Bison meat is pretty good. I like elk better but we all have different tastes.
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