do you eat the heart??
#23
ORIGINAL: slugman
hmmmmmm scrapple ......gotta love it
hmmmmmm scrapple ......gotta love it
I probably can't eat them anymore because of Crohns Disease.
Now I do eat somethings that people would probably not eat. Like:
Groundhog
Possum
Racoon
Turtle
Snake
Goat
Etc. But that's all meat to me.
Now I do eat somethings that people would probably not eat. Like:
Groundhog
Possum
Racoon
Turtle
Snake
Goat
Etc. But that's all meat to me.
BTW, I have a bunch of first cousins in Stokes, grew up in G'ville.
#26
[quote]ORIGINAL: farmcntry
Whistle pig is only good BBQ'd.
I probably know your kin in Stokes. Whereabouts? Walnut Cove, Danbury, Lawsonville, King, or other.?
The Briley's, Robert, Johnny, Tommy, and Connie. All in Stokes and a couple of mile out.
Whistle pig is only good BBQ'd.
I probably know your kin in Stokes. Whereabouts? Walnut Cove, Danbury, Lawsonville, King, or other.?
The Briley's, Robert, Johnny, Tommy, and Connie. All in Stokes and a couple of mile out.
#27
Its practically a rituall at deer camp for me to make my famous deer stew. When the first deer arrives at camp, the heart , lungs and liver along with some back strap go straight into a pot with some veggies and simmered to a wonderfully delectuble dish. Mmmm-Mmmm. One of our guests one time said we were cannibals, but after some coercing he was moping up his second helping with bread. LOL.
Oh ya, your not a true hunter if you dont utilize the whole deer, (ya thats it ) utilize the whole deer. Skin for clothing and shoes, bones for tools, horns for weapons, teeth for jewelry, hoofs for gun racks, yep your not a true hunter.
Oh ya, your not a true hunter if you dont utilize the whole deer, (ya thats it ) utilize the whole deer. Skin for clothing and shoes, bones for tools, horns for weapons, teeth for jewelry, hoofs for gun racks, yep your not a true hunter.
#28
Joined: Nov 2003
Posts: 219
Likes: 0
From: Endicott NY
Love the heartThe first deer shot in our camp, will have its heart and liver fried up in a pan and we all use tooth picks to eat it with, dipping it into three home made sauces. medium, hot, and volcanic.
#29
Joined: Feb 2003
Posts: 1,574
Likes: 0
From: Harford Co. Maryland
When the first deer arrives at camp, the heart , lungs and liver along with some back strap go straight into a pot with some veggies and simmered to a wonderfully delectuble dish.


