He looks to be about 105-110 to me.

I would say around 115 120

It takes a big 8 point to make 130". That 8 point might make 110 but more like 100. You can not shoot a big buck if you shoot the nice bucks.....let him go so he can grow.

I think 115 would be a stretch..green with no deductions
I don't think he is much over 2 1/2

There is no way that deer is a day under 3.5 years old. I say either 4.5 or 5.5. Look at that saggy brisket and stumpy front legs!! I am from Alabama too, and I am pretty certain that he has nearly reached his maximum antler potential unless he gets massive amounts of protein, calcium, and phosphorus this coming spring and summer.

Not a total expert on this either but I am guessing about a 110-115 and he is probably a 3 1/2 year old deer. I know that I would pull the trigger on him though. If you don't have a chance to get him this year I'm sure he will be a even nicer one next year.

I will say again, some of these scores are way tooooo high. Not a chance in hell he is 120, not a chance on Earth he is 115, and not a chance he is 110. The tops I will give him at this age is 105. If this deer scores 120-130 my 8 that scored 130 scores 160.

.....ts not that big of a deal, he isnt a 130 class buck ok? lol for Alabama hes as much of a trophy as a 130 class buck anywhere though.

I don't think it is a big deal either. If you thought I was angry you are way off. If whoever read it like that, I am sorry. It is hard to know ones demeanor through text. I also understand that this is a great Alabama buck, but that was not what this thread was asking. Just putting in my input and I am not a professional scorer by any means.

Never did understand this stupid scoring system. Take a good look at this beautiful buck. The semitry and structure of his antlers is fantastic. I would shoot him in a NY second and he would grace my wall. :happy0001:

Not to mentioned the meat would be great, too.