How do you cook deer neck?
 

This isn't camp cooking, this is how in the heck would I cook this, period. Got a deer back from the butcher, and there are two sizeable packages labelled "deer neck." Should I throw it away, or is it worth cooking and how?

RE: How do you cook deer neck?
 

The neck is one of the best cuts on the deer if you like roasts. Slow roast in a covered kettle, along with some spuds, carrots, etc., for a couple of hours at 350 deg. Or in a dutch oven next to a campfire.It is some fine tendereating.

RE: How do you cook deer neck?
 

I like to use in in stews. If you try to cook it like a steak it will get really tuff on ya. Just my thoughts on it!

RE: How do you cook deer neck?
 

Well down south we like to pickle the necks ..sometimes in the same jars we use for the pigs feet and hogs knuckles ;>))

dd

RE: How do you cook deer neck?
 

That just doesn't sound tasty!

RE: How do you cook deer neck?
 

I would take Wingbone's approach with just a couple of mods:

1. Cook some bacon in the kettle before you put anything in.
2. Add a little red wine
3. Cook 5 or 6 hours at 200 deg.

Good luck

RE: How do you cook deer neck?
 

Chislic!

RE: How do you cook deer neck?
 

roast it for a day then chip it up into chuncks and bbq it. Makes awesome sandwiches

RE: How do you cook deer neck?
 

Onions , fresh mushrooms , red taters , and 2 cans of campbells cream of mushroom soup in a slow cooker (crock pot) on low for 6 - 8 hours.

RE: How do you cook deer neck?
 

I agree with deernutz stew is a great way to go. M eat comes out really tender.