During my Peace Corps service in Zaire ('89-'91) and travels through W. Africa I got to sample a lot of critters.
Duiker, snakes, monkey (3x), grasshopers, fruit bats, some kind of woodpecker, palm weevil grubs (tasted like brown-n-serve sausages), camel, red river hog, civet, and elephant. The best two: 1. pangolin or scaly anteater (I found out there were endangered afterwards, but they were really really good) 2. cane rat or grass cutter (think woodchuck) The dog I ate was awful, even before I knew what it was. I also had some seal flipper pie in St. John's NFLD....definately not the best this I ever ate. There is a reason why livestock is limited to a relatively short list of species, all over the world...they taste the best. |
I've eaten rattlesnake before. Tastes a lot like chicken!
|
Pig feet, blood sausage, (pork sausage with a qt or so of blood in it), fried testicles of about anything are pretty good( mainly bull and turkey). I've got an iron stomach and am willing to try about anything at least once.
|
has to be octopus for me
|
Golden Eagle has to be the best thing I ever ate. The taste is a cross between a seagull and a whooping crane. :)
|
Aligator, ostrich.
|
Roasted Rattlesnake: First kill a snake.
You can cut it up anyway you want. Add butter, garlic, jalepenos and plenty of Tony's. Cook on the grill for about an hour. YUM. |
It's best if I don't tell all the wierd stuff I've eaten, I don't want to make ya'll sick.
|
I forgot to add snake, which I don't consider all that exotic, dog, and cat.
Seeing the pics of that rattler is making me hungry. Biker |
Highlonesome...you rock! The post asks for a list, and you post pix of a rattler & recipe. Well done sir,well done.
|
All times are GMT -8. The time now is 05:11 PM. |
Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.