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RE: are big 300lb + boars good to eat
ORIGINAL: etothepii Reb, I think that site should be bookmarked permanently to the camp cooking area! Eto, sorry you don't approvebrother!:( |
RE: are big 300lb + boars good to eat
ORIGINAL: Snooky Back in ancient times when I was a youngster at Inglis, not everyone could hunt hogs. You had to have released breeding stock, and have a mark reg. at Bronson in the courthouse before you could hunt unmarked hogs. Everyone knew his neighbors mark and would mark his pigs for him if he found a sow with pigs. Only adult, unmarked hogs were fair game. Young boars were marked and casterated if possible. Those that weren't caught as young pigs became a real danger to the cur dogs that were used to round up the range cattle and hog herds. Any big, old, rank boar would be shot and simply left in the woods so he didn't kill someone's valuable dog or, chase one of Bro Reb's Tampa buddies out of the woods. Just kidding. There was never a shortage of sows, young boars, and the prefered Barr Hogs to put on the table to mess with the old boars. Snooky I talked to a good friend the other day that lives in Bronson!:) |
RE: are big 300lb + boars good to eat
i have taken plenty of 300 lb + hogs and they have all been fine when we shoot them we quarter them and put them in a ice chest with water and ice for at least 3 days the only hog that we have ever shot that was bad came from the marsh and was shot by my son this hog was around 100 lbs and smelled just like fiddler crabs and marsh mud
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