Camp Cooking and Game Processing Trade recipes and other tricks of the trade for cooking wild game.

Whats the best meat to smoke?

Old 07-28-2012, 04:59 PM
  #1  
Spike
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Default Whats the best meat to smoke?

Ive been a hunter all my life. I use my custom Realsteelpits.com Water smoker. But lately I havent had much time to go out on a hunt. So ive been going to the market and just picking up butt roasts and ribs. So whats your opinion othe best meat to smoke?
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Old 07-31-2012, 10:07 AM
  #2  
Spike
 
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Other than game meat. My personal favorite is Brisket second Pork Butt then Ribs.

Every once in a while a smoked meat loaf is great. These sites jave some great people and great ideas!



http://www.smokingmeatforums.com/f/


http://cowgirlscountry.blogspot.com/
Make sure you search through this one lots of great recipes and ideas. just got to scroll down a bit.

http://www.smoked-meat.com/modules/Jig/index.php
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Old 07-31-2012, 11:06 AM
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Typical Buck
 
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No a fan of steaming my meat,
Best meat to smoke will vary on where your from,
Myself, I prefer to smoke good ol brisket.
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Old 08-08-2012, 03:07 AM
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Fork Horn
 
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A smoked leg of lamb is awesome...

Cheers/bg
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Old 08-11-2012, 06:04 PM
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Spike
 
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i asked the same question 50 yrs ago.....fact is the best meat makes the best jerkey.....calif. we have a tri-tip....whatever you use make sure there is no fat on it......the slo-smokin' will make it rancid
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Old 09-01-2012, 06:25 AM
  #6  
Spike
 
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Trout or Salmon, hands down.
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Old 10-04-2012, 03:30 PM
  #7  
Nontypical Buck
 
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cannabis meat.
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Old 10-13-2012, 08:48 AM
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I like turkey or whole chickens. Skins is like leather which I kinda like but the meat is full of moisture and smoke flavor
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Old 10-29-2012, 06:18 AM
  #9  
Spike
 
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Default What are you wanting to eat??

I think what kind of meat you use depends on what you want to eat. Are you thinking ribs, chicken, pork, ham, bacon, or just want some JERKY? For jerky although venison is in my opinion best if you have an unlucky season beef works really well. I use a roast so I can cut WITH the grain its VERY important to the texture and flavor that you cut WITH the grain. Check out this video if you like give me feedback and share it amongst your friends if you like it!!!

http://youtu.be/flgHvuS50xA
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