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Fresh venison loin dinner

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Fresh venison loin dinner

Old 09-25-2012, 06:13 PM
  #1  
Fork Horn
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Default Fresh venison loin dinner

One of the best ways to have venison loin (to me anyways).1 inch thick cut steaks;seasoned with Adobo,fresh garlic salt and pepper and then wrapped in bacon.Cook on the grill until medium rare,remove from heat,let stand for 5 minutes then dig in.

Seasoned and ready for the grill


Off the grill and resting


To the plate and ready to be devoured
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Old 09-25-2012, 06:26 PM
  #2  
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Dammm that looks delicious . Pair it with a nice ice cold amber ale .
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Old 09-25-2012, 08:06 PM
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Yep I believe it's time for me to light the grill. And ice down some beverages this weekend
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Old 09-26-2012, 06:05 AM
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Looks similar to my dinner last night - steaks seasoned with chipolte, stuffed with jalapenos and cream cheese, wrapped in maple bacon.
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Old 09-26-2012, 06:43 AM
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what temp. do you cook it on? and how long?
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Old 09-26-2012, 08:31 AM
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Originally Posted by mike 04 gt View Post
what temp. do you cook it on? and how long?
135+/- degrees inside temp...it will look raw and uncooked, but it is done. taste best that way..if the whole thing is brown, it will be tough and way overcooked.
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Old 09-26-2012, 03:51 PM
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Wow, that looks delicious!

Thanks for sharing, I am going to try that!
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Old 09-26-2012, 05:00 PM
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That looks great just finished dinner but could dive into that!
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Old 09-26-2012, 05:39 PM
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Man those look good. I try and stay away from deer steaks because I always tend to over cook them.
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Old 09-26-2012, 05:45 PM
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wow looks great
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