RE: how will you make your meat up
 

any plans been thinking about it

RE: how will you make your meat up
 

def lots of summer sausage, jerky, and steaks.
i dont really like getting it ground

RE: how will you make your meat up
 

Backstraps I keep and vacuum seal. Everything else will be cubed steaks and sausage.

RE: how will you make your meat up
 

go to cabelas or someplace you can find one that you like. charcoal or propane. act like you want to buy it, and look it over really good, maybe take some notes. go home and build a similar one:D

RE: how will you make your meat up
 

cube and burger minus the straps and inside sweetmeat

RE: how will you make your meat up
 

same as always....thin steaks, chops and the rest is sweet italian sausage links...dad needs to start killin deer again...i do all the work...he does all the eatin! atleast he pays the butcher bill

RE: how will you make your meat up
 

I'm really looking forward to some jerky and sausage this year. :)

RE: how will you make your meat up
 

I just hope I get a deer this year. If I do get one then jerky, and steaks. Hopefully I get a bear and elk too then I'll get enough meat for lots of different stuff. ha I hope

RE: how will you make your meat up
 

3 deer is the ideal amount for my father and I. My parents have a large freezer at their house so storage is never too big a deal. Basically goes like this

1 deer: Ground
1 deer: Steaks
1 deer: Salami and sticks

Not all from the same deer, but the mixture of the ideal parts for each

RE: how will you make your meat up
 

i need burgr so bad... the first 2 deer will be burger... we were at the market yesterday an the price for burger is jus crazy.. after that i dont care... maybe some steaks...