If you voted Jake
#41
Nontypical Buck
Joined: Aug 2004
Posts: 3,329
Likes: 0
From: Michigan
Germ,
What did you do with the rest of the bird?
I like to take the legs and thighs and make it into a brown gravy. I shred the meat cook it slowly into the gravy and pour it over mashed taters.
Man I hope I get a bird this week!
Tom
What did you do with the rest of the bird?
I like to take the legs and thighs and make it into a brown gravy. I shred the meat cook it slowly into the gravy and pour it over mashed taters.
Man I hope I get a bird this week!
Tom
#42
ORIGINAL: statjunk
Germ,
What did you do with the rest of the bird?
I like to take the legs and thighs and make it into a brown gravy. I shred the meat cook it slowly into the gravy and pour it over mashed taters.
Man I hope I get a bird this week!
Tom
Germ,
What did you do with the rest of the bird?
I like to take the legs and thighs and make it into a brown gravy. I shred the meat cook it slowly into the gravy and pour it over mashed taters.
Man I hope I get a bird this week!
Tom
Stat you are in area K correct?
#43
Nontypical Buck
Joined: Aug 2004
Posts: 3,329
Likes: 0
From: Michigan
I will be hunting in area F. Actually I've pulled tags for different areas every year because I like to see new places. This year I'm going to my deer hunting area because I've been seeing lots of Turkeys.
Where about were you at?
Where about were you at?
#44
I was in ZE, but if I sneezed I would be in ZD.
Right on the border.
F is where my Cabin is. I am in Curtisville I will be up the weekend of the 6th(May) Morel Hunting.
Are you close enough to come over for dinner? I know that area very well!!
Right on the border.
F is where my Cabin is. I am in Curtisville I will be up the weekend of the 6th(May) Morel Hunting.
Are you close enough to come over for dinner? I know that area very well!!





