RE: Whistle Pigs
Here are two recipes I got from a friend and my mom
Cut all the fat off the Ground hog
Marinate overnight 1 egg ,1 pint of milk 3 teaspoons of Lawrys season salt and 2 tablespoons of honey
the next day drain completely roll in flour and brown in skillet.Then bake until tender at 350degrees
recipe 2
roll in flour then brown in skillet
put in casserole dish with a half cup of water put lid on and put in oven @ 350 derees for 1 hour then mix 1 onion diced,half cup of brown sugar and a half cup of ketchup roast until tender.
Let me know how you like it.