hell if anyone know good places to learn about butchering deer dont jus send them to SEK post them here as well. I wanna know. I been doing it for a wile now but I know there is alot better ways. My meat dont look near as good as my brothers and he takes his to a deer butcher. just cant see paying $100 to have it done after I paid $24 for a tag and whatever other costs I have for the year. could almost go out and buy meat for that price.