Forums - View Single Post - Off Topic: How Much Meat On That Deer?
View Single Post
Old 01-26-2018, 08:32 AM
Fork Horn
Join Date: Dec 2014
Location: Virginia
Posts: 407

You should have been a butcher!! Great looking cuts, better than I can do for sure!
I also cut up my own, I took a big 10pt (165# field dressed) to a local butcher here in 2015 due to the heat (lower 80's in early Nov.) so it wouldn't spoil, only $100...but better than taking a chance.
toytruck is offline