Originally Posted by
gjersy
Yep kidoggy, i definitely love going out for Saturday night prime rib, and the occasional Whopper Wednesday gut bombs. But for me and the Fam Venison is #1. Sorry about your low venison stocks TSR6
Have you ever tried canning venison? I get an extra deer now and then and can a bunch in the pressure cooker, it keeps for a long time, and can help on lean years.
I have a FoodSaver Vacuum packer. It actually works very well for the venison stocks.