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10-26-2013, 03:27 PM

#7

DocD

Fork Horn

Join Date: Oct 2009

Posts: 472

Quote:

Originally Posted by Bullcamp82834

Meat should be fine. Never heard of the baking soda thing though.

I agree, venison will be fine, Whats with the baking soda?? curious minds need to know!!!!!!!!!!!!!!

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