3 in one day....boy that would stress me out. My back would get tired doing that amount. Do one then get another and do it works for me. Nothing quite like that first pass with the knife through the back straps and feeling the tenderness. Getting ready to try out the ML buck on the grill in a few minutes. It felt tender when I butchered it. It should be good. We call them island deer and they are corn fed along with a lot of other farm crops. Mild winters for Vt give them the edge. Always lots of fat on their bodies.