HuntingNet.com Forums - View Single Post - Question about a shot doe...PLEASE HELP!

11-10-2009, 12:53 PM

#6

Kathwacckkk

Fork Horn

Join Date: Apr 2005

Location: Dark Side of the Moon

Posts: 406

Clean off all the silver skin and white fat. lightly dust in Lawry's salt and cook on the grill to rare. Make sure the grill (not the grate or the meat will stick) is preheated.
Did you save the heart?

Congratulations on the first deer.

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