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Old 11-09-2009, 02:51 PM
  #5  
Remnard
Typical Buck
 
Join Date: Nov 2007
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Posts: 819
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Originally Posted by Bank
Well, I have two comments. I have never seen anything like that on the inside of a deer. And, those are the most beautiful looking tenderloins I've ever seen. What do you do to get the inside of a deer to look so clean? Mine are always caked with blood and sometimes leaves.
Quit gut shootin' them!

Just kiddin bank. Where are you in Ct? I'm in the Northwest corner.
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