HuntingNet.com Forums - View Single Post - Knives????
Thread: Knives????
View Single Post
Old 10-29-2009, 11:15 AM
  #6  
rogerstv
Nontypical Buck
 
rogerstv's Avatar
 
Join Date: Feb 2008
Location: West Central Illinois
Posts: 1,096
Default

I had a meat processor give me a Forstner (sp?). I use the sh!t out of it for skinning, boning, and overall processing. The point on the knife sucks, but other than that it is one he!! of a knife. I also use a Boker knife for cutting through the backbone, the rib cage, the tail off, and digging in and around the hip bones. I use a filet knife for fine cutting (e.g. tenderloins and backstraps). None of the knives cost me over $35.00.

Just my $0.02.
rogerstv is offline