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Old 11-20-2008 | 09:10 AM
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early in
Giant Nontypical
 
Joined: Sep 2005
Posts: 7,368
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From: Mont County, Pa
Default RE: BACKSTRAPS....questions

ORIGINAL: Kelly/KY

Italian dressing...it really tenderizes and then you can season your meat. I usually soak mine for 12 hours.
What he said. It's awesome!
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