RE: .204 for elk....
Is chili mac out of the question or are you looking for something more grand? For me, anything fried, or better yet, deep fried is a hit. Don't look to me for healthy foods though, I learned to cook in south Georgia. If it doesn't have a stick of butter or salt, or molasses in it, you ain't cooking it right!
Deep fried banannas are wonderful!
Picture cooking beer can chicken, sweet potatoes, butter and rice, and glazed asparagus over an open fire. Wash it down with your favorite brew and finish it off with an old fashioned green tomato pie. You've got a meal fit for a king right there!