A week ago I took some venison chops (vacuum sealed) out of the freezer and put them in the fridge. Two days later I opened the bag, added marinade, vacuum sealed them in a new bag, and put them back in the fridge. As I said, its been a week now since theyve been in the fridge. Do you think they are still good. how long do they last? Does the vacuum sealing make any difference once thawed??

Thanx for the help