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Old 03-06-2008 | 02:04 PM
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jerseyhunter
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Joined: Feb 2003
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From: the woods of NJ.
Default RE: fried or grilled burger??
add enough for your taste.Ps. Beef fat lasts longer in the freezer than pork fat. So I make mine with 20% beef fat. I use pok and beef fat combo for ground meat that I will use for meatloaf of meatballs,
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