ORIGINAL: Pawildman
I've had trouble with electronic balances in the past...repeatability problems...tare problems...I've gone back to my beam balance. Perhaps things have changed with the elect. balances over the past few years, but I'm gonna have to be really convinced before I try them again.
yeah that was one of the forseen problems I thought of. working in deli's and meat rooms, I have seen the same problems with the high end food grade scales. At the place I work now, we use an spring style scale.
this helps a lot, I may get a beam balance. now which one. rbcs 505 or lee safety scale? I have heard good things about both.