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Old 11-13-2007 | 08:06 PM
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Default RE: Supper, anyone?

ORIGINAL: HNI_Christine

I ground up about 30 lbs of venison on Sunday. I made my boyfriend help (but we had the grinder situated so that he could still watch the Kansas City game). Didn't take too long. (and the Chiefs lost) I'm a bit jealous of Dan's grinder (the machine, not his wife).

In the past week I've made venison stew, venison burgers, venison tacos, venison stir-fry, roast venison... Tonight, I ate chicken.
Christine, that sounds like a clip right out of Forrest Gump....

Shrimp Sammwich, shrimp stew, barbeque shrimp, shrimp coctail, boiled shrimp, broiled shrimp.....LOL
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