ORIGINAL: Moebedda
So evidently, a new cancer research came out stating that eating red meat on a regular basis has an increased risk of colon cancer. I know the study was done with beef, but does anyone have hard evidence about venison?
I eat venison pretty much all winter almost on a daily basis. Am I at an increased risk of cancer? I don't buy meat in the winter. This is going to suck if I am.
Just make sure you have your vegetables on the side, veggies are known to prevent cancer, so now your balanced out. He He !
Some people get cancer and some dont, I dont think you can stop that, it's in the genes or lack of. I know guys that have smoked for 70 years and die of natural causes, while other people who dont smoke die of lung cancer at 30 yrs of age.