ORIGINAL: Green Pea
I was reading through the product test thread and saw some sweet knives displayed there. So it got me to thinking. I have a couple of knives that I would like to put a nice edge on. Their nothing special but I would like to learn the proper technique for sharpening a knife. That way if I ever do break down and buy a good one I could take care of it the right way. So here are my two questions.
What is the right way to sharpen a knife and what products do you use?
sproul has been there done that..
tried it all..
find where you can buy a file that is used to ONLY SHARPEN BROADHEAD blades..
on my recurve i use ZEWICKY HEADS..
this file will put real sharp edge on those blades and is great with knife..put like 3 swips on 1 side and 3 on other..your done.
i tried it all and spent all that money on knife sharpeners and best i have and use id that BROADHEAD FILE..
sproul has spoken!!