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Old 01-26-2007 | 06:33 PM
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The Rev
Boone & Crockett
 
Joined: May 2005
Posts: 12,563
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From: Burleson Texas
Default RE: Sharpening a knife
I do it so much I don't even think about it any more. I use a 200 grit sanding beld on my 3x36 bench sander. Hold about 25 degrees then I use a diamond chip hone. and off to the strop. But I do this when I make a knife, here is one I made today. It will shave you.

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