RE: cooking dove
Fried!! Put a little bit of oil in a frying pan and fry the dove(after you bread them in a mixture of flour,salt and pepper.).. Let them set on one side for about 5 minutes then flip to the other side for another 5 minutes(cook on medium heat)..Once the dove are cooked have some milk and flour (salt and pepper too) turn the heat as low as possible and add a tad bit of milk to the pan..then add some flour wile stirring and milk and flour etc.. wait till thick and you have dove gravy..the best stuff EVER.. i usually tear up some bread and pour the gravy over it..