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Old 09-25-2005 | 06:41 PM
  #77  
wolfen68
Typical Buck
 
Joined: Feb 2003
Posts: 847
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From: QDM Heaven
Default RE: Let 'em go and let 'em grow

Well I gotta tell ya, as I sit here and enjoy a very tasty plate of 6.5 year old, 200 inch buck venison spaghetti I have enjoyed reading the productive debate on this topic and I can't help but think that this venison tastes so much better knowing it wasn't one of asslatman's button bucks for it would have taken 4-5 of them to equal the meat I got off this guy.
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