Best Deer Recipes!!!
 

Ok list your favorite Recipes:
Steaks, Hamburgers, Roasts.
How do you like them, and what do you use to cook them???

Idaho

RE: I need a recipe for deer steaks
 

salt,pepper,worshire juice,meat tendilizer,unions,butter,.good cooking.


go deep hunt hard.;)

RE: I need a recipe for deer steaks
 

brown in hot oil, cover with water, simmer 1/2 hour, add a packet of lipton onion soup mix, turn down and let cook till water is gone and soup mix is kind of thick. melts in your mouth

RE: I need a recipe for deer steaks
 

I just put some oleo in the old number 9 iron skillet and simmer till it quits bleeding, very important uses med heat dont burn the season to taste mmmmmm good:):):):)this guy was the tenderist deer i ever had

RE: I need a recipe for deer steaks
 

dont ruin that awesome flavor with a bunch of garbage.
trim off the fat and bones, sprinkle a little bit of "hys" seasoning salt and a little garlic, rub it into the meat and barbq on medium heat. dont over cook. i like mine medium rare. cook them like this and you will still enjoy that wonderful venison taste instead of masking it with someones secret sauce.;)

RE: I need a recipe for deer steaks
 

Well, this is probably too late for tonight but you can try it next time. Mix up some Good Seasons italian dressing. It's the kind that comes in a pouch and you mix it with oil, water, and vinegar. Just make sure you reverse the amounts called for on the oil and water. Put the steaks in a zip-loc bag and pour in the bottle of dressing. Let it marinate over night and throw it on the grill. Cook until it's still a little pink in the middle.

RE: I need a recipe for deer steaks
 

I will definitly have to try those recipes. Tonight I coated the steaks with eggs/flower/ seasonings. Then i cooked for like 7 min on the skillet. It was some of the best steak i have ever had... I never knew anything could taste this good :-) I will try those other recipes this weekend. THANKS!

RE: I need a recipe for deer steaks
 

One my favs is season with sea salt, pepper, some cajun spice, then slice the meat tp place a sliver of garlic in the meat, wrap in bacon on the outside edge, place them on the skewer just to hold the bacon and cook on the barbie about 5-7 mins a side on med heat - should be rare (med-rare at most). It melts in your mouth & while the bacon does give it some moisture and smoke flavour it doesn't taste like bacon or over power the vension flavour. I have never had anybody refuse seconds and it is so simple.

RE: I need a recipe for deer steaks
 

Take deer steak, cover w/cracked black pepper, give generous splashing with worcestershire then cover w/house italian dressing. Marinate in fridge for a couple hours. Put steaks in foil and drizzle marinade over top and add chopped onions. Wrap up like you would a roast and cook at 350 for 2 hours. You'll know something goods cooking from the smell in kitchen. Comes out mighty tender and tasty.

RE: I need a recipe for deer steaks
 

One of my favorites is marinating in evaporated milk over night, then pound/piclke and then salt/pepper and bread with flour and fry in olive oil or grease, cook it like you would a steak, rare, medium or well, this recipe taste so gooooooooood, it'll make ya want to slap your grandma, ;) Bobby

RE: I need a recipe for deer steaks
 

Sorry I'm late in this one. You'll love this one though. Brown your steaks (I like to use an electric skillet) no oil, maybe a little butter to keep from sticking. Once they're brown, put in 2 cans of Campbells cream of mushroom soup and one pack of Lipton onion soup mix. Let it simmer until the gravy is a consistent color and serve over rice or with mashed potatoes. I also like to have some home made biscuts with mine to sop up the gravy.

RE: I need a recipe for deer steaks
 

first use a meat tenderizer and get it good with that. then take about 3 eggs crack them and pour the yoke into a bowl, whip it so it all blends. then dip the steak into the egg yoke. after that dip the steak into cracker crumbs and cover completely. pour some oil into a pan and cook on the oven. have a tasty meal!

RE: I need a recipe for deer steaks
 

I USE THE SAME SEASONINGS, AND MARINATE WITH A CAN OF BEER WHEN I AM FRYING THEM.

RE: I need a recipe for deer steaks
 

what flavor beer idahohunter ??never tryed that everything tastes better with beer right??

RE: I need a recipe for deer steaks
 

thats sounds yummi gobbling buck gotta try

RE: I need a recipe for deer steaks
 

1) I like to wrap a strip of bacon around the edges of the steak just like a filet minon and pin in place with several toothpicks.
2) Sprinkle on some Montreal Steak seasoning on one side only.
3) Refridgerate overnight
4) Sear on the grill on high heat for 1 minute each side, then turn down heat and cook until desired condition (medium, med-rare, etc..).

I also like Brucken's Steak seasoning. It is very good too!

RE: I need a recipe for deer steaks
 

wow i can't wait to try some of these. I would also like to know what type of beer to use ... Keep the recipes coming, i am going to make a little book/list of my favorites.

RE: I need a recipe for deer steaks
 

Trim all fat, silver tissue etc from steak. Season lightly with Lawry's and black pepper. Grill over Kingsford until Medium rare. Nothing simpler, nothing better!

RE: I need a recipe for deer steaks
 

Blackened anyone?

Marinate for about 15 minutes in Dales......

While marinating get your outside gas cooker fired up and heat up a cast iron skillet red hot........

Melt some butter, dip steaks in the butter and then cover them with blackened redfish seasoning.

Keep the skillet hot (ignore the flames) and toss the steaks in the skillet and cook on each side for about 1 minute each.

It will flame and smoke like hell, but let it.

It's wicked good.........

RE: I need a recipe for deer steaks
 

tonight i am going to try a combo of ideas listed above, along with a few twists.
I am going to first start out by putting some tenderizer on. then...
Marinade in A1 steakhouse marinade (new stuff... looks good). then...
egg wash it...
dip in seasoning and flour....
stick on grill, add a little steak rub, and wall-ahhhhhhhhh!

* going to marinade over night.

thanks, will be sure to try out as many of these new recipes as possible.

RE: I need a recipe for deer steaks
 

Marinate in olive oil, worschershire, teriyaki, season salt, chili pepper, and garlic powder then grill 'em and you have the best steaks in the world!

RE: I need a recipe for deer steaks
 

I swore I'd keep this one a secret, but it's too good not to share.

1 cup soy sauce
1 cup worchester
Cover rest of meat with Dr Pepper

Stir the marinade and let it set in the fridge for at least an hour. Longer if you'd like. Pour out marinade. Sprinkle steaks with garlic salt to taste. Get your grill hot and throw them on. Approx 3 min on each side and enjoy. This marinade works great on a boston butt deboned and cut into steaks as well.

RE: I need a recipe for deer steaks
 

Brush Buster..... have you tried it yet? I'm getting hungry thinking about it.:D:D

RE: I need a recipe for deer steaks
 

right on gobblin buck, i going to have ta get out the recipe book and start writing, the little woman will wonder where all the venison recipes came from...

RE: I need a recipe for deer steaks
 

I'm thinking about the blackened venison backstrap.

RE: I need a recipe for deer steaks
 

gobbling buck, that recipe sounds great. i am going to try it soon.

RE: I need a recipe for deer steaks
 

There are a bunch of these that sound good. (I wish they had a smiley of fat, dumb, and happy:D) I also like doing kabobs on the grill with venison. Marinate the venison cubes in sprite or coke then sprinkle with your favorite cajun seasoning. Mmmmmmmmmmmmmmm I know a lot of people that don't want to mask the flavor of the meat..........nor do I. These marinades enhance the flavor and will aid in tenderizing the meat. I promise.

RE: I need a recipe for deer steaks
 

Yep, the beer isn't a bad thing with the deer.

last deer season at our camp a friend that was going to cook some of the deer meat he killed that morning mixed: milk, a can of beer (Bud Light), two eggs, some seasoning like cavenders, and let the meat soak for about twenty minutes. (I was thinking this won't be fit to eat) After he rolled it in flour I made him let it sit for a few more minutes before frying so the flour would stay on the meat.

It was GOOD. Wait, it was REAL GOOD. Don't knock it till you try it.

We both learned something that day, beer goes with deer, and he learned to keep his flour on his deer while it cooked.

RE: I need a recipe for deer steaks
 

Put those babies in a bowl with 1 bottle of Kraft Zesty Italian sauce and 1pk of Lipton Beef Onion soup mix and put them in the fridge for about 2 hours to marinate and then take them out and slap them on the grill. Cook them until they're done but don't overcook. Very delicious!!:D

RE: I need a recipe for deer steaks
 

sounds good. I am going to try the hamburger, that i made from scrapes, tonight. does anyone else grind their own deer burger?

RE: I need a recipe for deer steaks
 

what about roasts? Anyone have some good reciped for roasts?

RE: I need a recipe for deer steaks
 

1 can beef broth, 1 can cream of mushroom soup, some worcheshire sauce, corn, potatoes, lots of mushrooms, and any other veggie you like, put it in the crock-pot for 3-4 hours and you will be riding the fastest train to taste-bud heaven!

RE: I need a recipe for deer steaks
 

I use this recipe on deer shoulders and you can pull the meat off the bone and cut it with a fork.

Take a deer shoulder and trim as much of the fat off as possible. Cut the foreleg off.
Put in a 2" deep square cake pan. I usually line mine with aluminum foil.
Wash 4 to 6 med size potatoes and cut them in chunks with the skin still on them and place around the shoulder.
Sprinkle entire shoulder with cajun seasoning or garlic powder and season salt. (Depends on who's eating. Spicey)
Slice 1 to 2 onions and cover entire dish of meat and potatoes.
Pour water in until it almost covers the potatoes. Or beer.
Cover with aluminum foil and stick in the oven or grill at 375 for about an hour an 1/2.

Make sure the aluminum foil is sealed up tight. Once the roast is done, you can make some very good gravy from the juices that will be left in the pan. You can also add carrots and jalepenoes for flavor. The meat won't be that hot, but the potatoes and carrots will set you on fire. I've been doing shoulders this way for about 7 years or so and I have yet to have one turn out bad or tough. You can play with this recipe in a lot of ways depending on your tastes.

BTW.....have you tried any of the other recipes I gave you yet? I'd like to know how you liked them. GB

RE: I need a recipe for deer steaks
 

I can honestly say that my mouth is in a full on lather over these recipies.

This aint much, but it's quick and dirty and my wife absolutely loves it. She thinks it's stupid the way I carry on about deer hunting, but you ought to see her wolf them steaks down.

Pound out steaks and lightly dredge in flour.
Dip in beaten egg.
Coat with Contadina (no other brand) italian bread crumbs.
Fry'em, salt to taste, and eat'em.

I've never seen anybody that didn't rave about'em.

Boldt

RE: I need a recipe for deer steaks
 

Gobbling buck, you have given the most and some of the best ideas so far! I have tried using pop, and beer to marinate. I really like trying D.Pepper as a marinade. It doesn't take away from the great venison flavor.

I am going to make a roast tomorrow, and you idea sounded great. I'll let you know how it turns out.

Thanks everyone,
Idaho

RE: I need a recipe for deer steaks
 

Why isn't this posted in the cooking forum.? You would probably get more replies.

RE: I need a recipe for deer steaks
 

no i would get less. We already have 2 pages full of recipes. I tried posting in the cooking forum and got like 5.

This is only for deer, so it makes sense to post it in the "deer" hunting forum.

RE: I need a recipe for deer steaks
 

This is one of my favorites--

fist I take a hind quarter and smoke it.

then I take a good ham recipe and cook it. If you've never had smoked bone-in deer ham your missing it.

My other fav is--

take some steakes and cook them in my -RONCO-rotiserrie(sp) grill. I will a little BBQ on it while its cooking.

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RE: Best Deer Recipes!!!
 

chop the backstrap into chunks, roll em in flour, and throw em in the deep fryer for a few minutes. can't get any better than that.