![]() |
RE: I need a recipe for deer steaks
Sorry I'm late in this one. You'll love this one though. Brown your steaks (I like to use an electric skillet) no oil, maybe a little butter to keep from sticking. Once they're brown, put in 2 cans of Campbells cream of mushroom soup and one pack of Lipton onion soup mix. Let it simmer until the gravy is a consistent color and serve over rice or with mashed potatoes. I also like to have some home made biscuts with mine to sop up the gravy.
|
RE: I need a recipe for deer steaks
first use a meat tenderizer and get it good with that. then take about 3 eggs crack them and pour the yoke into a bowl, whip it so it all blends. then dip the steak into the egg yoke. after that dip the steak into cracker crumbs and cover completely. pour some oil into a pan and cook on the oven. have a tasty meal!
|
RE: I need a recipe for deer steaks
I USE THE SAME SEASONINGS, AND MARINATE WITH A CAN OF BEER WHEN I AM FRYING THEM.
|
RE: I need a recipe for deer steaks
what flavor beer idahohunter ??never tryed that everything tastes better with beer right??
![]() ![]() ![]() |
RE: I need a recipe for deer steaks
thats sounds yummi gobbling buck gotta try
![]() |
RE: I need a recipe for deer steaks
1) I like to wrap a strip of bacon around the edges of the steak just like a filet minon and pin in place with several toothpicks.
2) Sprinkle on some Montreal Steak seasoning on one side only. 3) Refridgerate overnight 4) Sear on the grill on high heat for 1 minute each side, then turn down heat and cook until desired condition (medium, med-rare, etc..). I also like Brucken's Steak seasoning. It is very good too! |
RE: I need a recipe for deer steaks
wow i can't wait to try some of these. I would also like to know what type of beer to use
... Keep the recipes coming, i am going to make a little book/list of my favorites. |
RE: I need a recipe for deer steaks
Trim all fat, silver tissue etc from steak. Season lightly with Lawry's and black pepper. Grill over Kingsford until Medium rare. Nothing simpler, nothing better!
|
RE: I need a recipe for deer steaks
Blackened anyone?
Marinate for about 15 minutes in Dales...... While marinating get your outside gas cooker fired up and heat up a cast iron skillet red hot........ Melt some butter, dip steaks in the butter and then cover them with blackened redfish seasoning. Keep the skillet hot (ignore the flames) and toss the steaks in the skillet and cook on each side for about 1 minute each. It will flame and smoke like hell, but let it. It's wicked good......... |
RE: I need a recipe for deer steaks
tonight i am going to try a combo of ideas listed above, along with a few twists.
I am going to first start out by putting some tenderizer on. then... Marinade in A1 steakhouse marinade (new stuff... looks good). then... egg wash it... dip in seasoning and flour.... stick on grill, add a little steak rub, and wall-ahhhhhhhhh! * going to marinade over night. thanks, will be sure to try out as many of these new recipes as possible. |
| All times are GMT -8. The time now is 04:22 PM. |
Copyright © 2026 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.