Hey guys just picked up my meat from the processor today. Upon receiving my meat I noticed there was alot less ground meat than last year. When I asked why they told me my deer had a broad head that appeared to go through both shoulders and wedges in the second. Wound caused some pretty bad internal damage it seemed. Large cavities of puss. Made me even happier I was able to drop this deer instead of him living with this pain and most likely dying this winter and going to waste. Odd thing is though there was no external wound visible besides my obvious bullet hole when I harvested him. So I'm guessing it happened very early on in the bow season. I attached the picture my processor provided me when I picked it up. They were as shocked by the large amount of puss on the deer aswell.

Nasty. Glad you dropped him.

yeah, NASTY!

I hope the rest of it tastes good.

Mercy killing! You did the deer a favor.