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Turkey legs

Old 05-11-2010, 07:23 PM
Typical Buck
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Default Turkey legs

Anyone eat them?

Spudrow from MO
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Old 05-11-2010, 08:17 PM
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I do the same thing as RR but I make em into a Pot Pie.

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Old 05-11-2010, 08:58 PM
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And I do the same too... But mine go in homemade noodles after pressure cooking it!

BBQ would be good too. Hmmm. Maybe outta try that next time!

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Old 05-12-2010, 02:50 AM
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I've been taking the wings and legs and cooking them til the meat falls off the bones like Ridge Runner. Then making turkey soup with the meat and resulting broth.
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Old 05-12-2010, 06:32 AM
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Originally Posted by hunt12ga View Post

BBQ would be good too. Hmmm. Maybe outta try that next time!

I cut the meat off the thighs and legs. I then boil the meat for about 1 1/2 hrs. I then chop the meat up, add barbeque sauce, put in a pot, and simmer until hot. I then make barbeque sandwiches. They are very good.
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Old 05-12-2010, 10:16 AM
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1. Debone the thighs
2. Marinate for 20-30mins
3. Grill
4. Slice thinly across the grain
5. Open frosty beverage of choice
6. Serve with pickle slices, olives, and a dipping sauce

Legs...brown then slow cook for stocks and stews. Turkey legs make a great addition to a chicken & sausage gumbo.
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