Cold Smoked /char skinned

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08-04-2008, 06:30 PM

throwingStarr

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Cold Smoked /char skinned

Think i'll first alder cold smoke these 'bows then throw em in hot cast iron to fast char each side then dine.

08-04-2008, 08:00 PM

throwingStarr

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RE: Cold Smoked /char skinned

.. topped w/ thin slices o/ lemon ,,splashes of white wine / covered/steamed for 30 seconds..Wella} }}

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