Walleye hands down

same for me

Bream for me.

Flounder/Fluke

Crappie, sunfish, walleye.

Trout,Salmon,waleye year round and Perch and smelt thru the ice are the only wild fresh water fish i like , now from saltwater the list is endless when properly handled and prepared.

What fish dont taste good is a better question i think! I've tried every kind i could get in front of me at one point or another, deep fried panfish, walleye pike or brooke trout are awfull hard to beat, but ive had white tip shark on the grill that would make ya wanna smack yer mamma in the mouth too!! Its a loaded question!!! Whats better, porterhouse or t- bone!!! If it swims, runs or flies, and ya know how to cook it, its dam tastey!!!

i agree 100%

Walleye and perch, especially if they are through the ice

Fried catfish FTW!

I prefer a buffalo sandwich,

The absolute best tasting fish is Black Bass. Next, comes Red Snapper soon to be followed by Catfish. Since I am a real fish lover, I'll take Rock fish, Tilapia, Flounder, Chilean Sea Bass, Walleye, and Salmon, as well...

Omg, you gotta see this one
 

OMG, CHECK THIS SITE http://horoscope.bz

I just love seafood.
I mostly prefer Salmon and Oysters.
also sometimes like to eat Shrimp mostly found in northern Canada.

I'm partial to the Striper. Best piece of filet around. Next is fluke, sea bass, and weakfish. When I go out to eat, I try all different kinds of fish, cause it's great trying new ways of cooking it. Steak ? anyone can make a steak, but Branzino or Chilean Sea Bass, Halibut, Red Snapper; the chef can bring a whole new avenue for you to enjoy (or you might not like it at all.) My nephew got some fresh tuna and swordfish steaks, put em on the grill, and everyone loved it, except for me. Just didn't like the texture or the taste. To each his own.

Hard to beat fresh halibut.
Alex

i enjoy eating milkfish.

Crappie/bream/catfish/bass from freshwater. Salmon/tuna/sea trout/flounder from salt water. Tilapia, a farmered species has more fat in it than bacon!!!

Best fish I've ever eaten was a Tile fish. They eat mainly crustations so the flavor is like a blend of lobster, crab, and shrimp. But for my catch I prefer Perch over any other fresh water fish.

Panfish is prolly my favorite. But salmon or steelhead cooked on the grill in butter and garlic. mhmm
but it all depends on how it is prepared.

Freshwater-Crappie
Saltwater- harder to narrow down. Grouper, Snapper, or Mahi Mahi

Freshwater...hmmm...Crappie is hard to beat but a lot of small panfish are good too.

Saltwater...all that i have tried were excellent cooked but fatty tuna stands out raw or lightly seared for sashimi or sushi. A triggerfish i caught called a "tally" was outstanding cooked on the grill.

At the moment , I go hankerin' for some fried bluegills.

Fresh: yellow perch fried in spicy pork grinds

Salt: Black drum baked

Atlantic white cod, bluefin tuna, flounder...almost any fish is good

I like to eat white meat fish, like perch, walleye, haddock, and striper bass.

Unless I eat a fish raw, I cant distinguish the differences when frieds or baked.

Fresh bluegill is some of the best freshwater fish I've had. Saltwater has to be swordfish, or fresh shark meat.

fried crappie with ketchup. =)

I dont remember if I posted in this thread or not...lol but I like crappie, rock/striped bass, blue catfish not the muddy cats, alaskan salmon, trout, havent had walleye yet that I know of, hadduk is good, croaker, bluefish, spot...I like quite a bit of them haha theres lots more I want to try...

Walleye rules!

Fresh: Walleye or bluegills

Salt: Swordfish or Mahi-mahi

I was in elk camp in wy. 1 year, my buddy was in alaska that summer and brought home some fresh hailabit, we cooked it there on a nice wood fire. never had anything better.

Snook, mahi, red snapper, mangrove snapper, flounder...in that order

I agree with the saltwater. Swordfish is like a meaty steak

Fresh: crappie, crappie, and more crappie

Saltwater: Flounder or Halibut

Freshwater: Brook Trout and Whitefish..

Without a doubt, Cobia, flounder nor walleye can compare
RR

Brook trout, crappie, small mouth, walleye, perch for fresh water.

Cod, halibut, ling, albacore for salt water.

catfish or crappie

Hands down perch and blugill. I grew up on Northern Pike and like it more than walleye.