RE: Venison Jerky Recipe For My BowHunting Friends
 

BUMP :D


Tony’s Venison Jerky

2 c Worcestershire sauce
2c cup Soy sauce
½ c Liquid Smoke
1 c Red Hot Sauce
6 TB Honey
3 TB Mustard
6 TB Garlic Salt
2 TB Pepper
4 TB Onion Powder
1 c Brown Sugar
To Add HEAT[/b]
2 ½ TB Crushed Red Pepper or
¼ c Tabasco sauce

Mix all marinade ingredients in a sauce pan and bring to a boil, stirring occasionally. Remove from heat and let cool completely. Pour into plastic container and refrigerate until needed. Measure out 2 cups of mixture for every 3# of meat to be marinated. Pour over meat slices that are already in a quart size zip lock bag. Thoroughly wet all sides of meat. Refrigerate overnight or at least 6 hours. Rotate bag every few hours, working the marinade over all meat. Drain the meat and spread the meat (be sure to NOT overlap) onto trays in single layers. If using a dehydrator, dry for 4-5 hours, (depending on thickness) checking every 2 hours. Make sure to rotate trays
(bottom to top and flipping the meat as needed), or place trays in the oven and dry at 145’ for the first 4 hours then set oven to 130’ until dry( approx. 4-8 hours). Jerky should be hard but not brittle. Blot up any fat that appears with a paper towel. * For a chewy texture, slice the meat with the grain, or across the grain for a more tender jerky.
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RE: Venison Jerky Recipe For My Bow Hunting Friends
 

Bump for all you guys whos got some deer on the ground by now.;)I'm starting some today.

RE: Venison Jerky Recipe For My BowHunting Friends
 

LOL I beat you by 19 seconds!!!

RE: Venison Jerky Recipe For My BowHunting Friends
 

Dang it!!! ...gettin slow in my old age![8D]

RE: Venison Jerky Recipe For My BowHunting Friends
 

I just polished off a bag I had at my desk this morning!! MMMMMMMMMMMM good.

RE: Venison Jerky Recipe For My BowHunting Friends
 

Hey Mitch! My mail lady musta stole the stuff you sent me [8D]

Glad you enjoyed it, Bro :)

RE: Venison Jerky Recipe For My BowHunting Friends
 

Tony!! I made a batch of your jerky this past weekend...great stuff man!! For some odd reason, everybody wants some! :D Thanks again buddy!

RE: Venison Jerky Recipe For My BowHunting Friends
 

I have 3 more bags at home tony...send me your address and I will be more then happy to send you some!! A form of payment so to say for your recipe!!

RE: Venison Jerky Recipe For My Bow Hunting Friends
 

Tony, how thick do you cut your pieces of meat? Ive been looking for a good recipe to use instead of my mediocre tasting jerky, and I think i found a winner. Thanks!

RE: Venison Jerky Recipe For My BowHunting Friends
 

You got it, David! I'm glad you enjoyed it!!! :)



Mitch, you enjoy it ... I was just playin .... BTW, has anyone told you you look like Aragorn on The Lord of the Rings???:D

1/8 - 3/8" thick ...you can do nuggets using stew meat also ....those are great ...... i hope you enjoy!!!