With CWD how many people still eat the organs from a fresh kill?
 

Do a lot of you guys still eat the heat and liver from a fresh kill even with the chance of CWD? And special recipies?

RE: With CWD how many people still eat the organs from a fresh kill?
 

I eat everything, just add some flava beans and a beer.

RE: With CWD how many people still eat the organs from a fresh kill?
 

I dont eat the ribs or neck meat, much less the gut pile....

RE: With CWD how many people still eat the organs from a fresh kill?
 

"The gut pile"?

I could give yasome great crock pot recipes for that neck meat. I guarantee if ya tried mine you'd never throw another neck.

RE: With CWD how many people still eat the organs from a fresh kill?
 

So far, I'l I eat is the meat that comes back from the processor. I've heard that the heart and stuff is good eatin', but I haven't tried any of it yet. I'd like to get some good recipies myself. So far the only thing my wife will eat from my deer is the jerky I make and the chicken fried deer steaks.

RE: With CWD how many people still eat the organs from a fresh kill?
 

Should be safe if you don't eat the brains or contaminate the meat with spinal fluid according to everything I've read about the disease.

RE: With CWD how many people still eat the organs from a fresh kill?
 

whats the recipe?