XTP 240 gr. and BH209 outstanding results
#11
Thread Starter
Typical Buck
Joined: Jun 2006
Posts: 882
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#12
Giant Nontypical
Joined: Nov 2004
Posts: 5,425
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#13
Fork Horn
Joined: Nov 2011
Posts: 360
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Exactly, them 100 lb deer are the best eating. My buddy who shot that Drop Tine buck yesterday is trying to give it away, of course he's keeping the rack but his freezer if full. The buck is about 5 1/2 years old and smelled of rut so bad it was'nt funny, he was one stinky some of a gun.
He wants me to take it and make sausage from it, but like you said Dave when you cook it you can smell it and it s=does stink up the house.....mabey I'll take the back straps and tenderloin and give the rest to another friend who wants to make more sausage, or just give him the whole stinky old buck
(BP)
He wants me to take it and make sausage from it, but like you said Dave when you cook it you can smell it and it s=does stink up the house.....mabey I'll take the back straps and tenderloin and give the rest to another friend who wants to make more sausage, or just give him the whole stinky old buck

(BP)
The doe is all I eat.
#15
I've been knocking down deer with the XTP's for a few years now outta my Wolf. I only ever had to track one to the edge of a field. The rest all just fell over where they stood. I've recovered 2 bullets from the hams deer I had shot quartering towards. They hold together really well, even after traveling about as far through a deer as they could. (front to back)



