bigcountry

All the moose I eat is the toughest meat I have ever ate. I killed in Northern Newfoundland. All they eat is black spruce. Gives it a wild taste. Last one was a 3year old cow. Had to crockpot ever last bit of it.

I see alot of folks like Moose. Do ya think the northern Newfie moose is any different than the moose you guys are referring too?

My favorite is caribou. Even with the liver smell. Second is whitetail but only those soybean fed ones.