I'm gonna slice up some steaks tonight and dip 'em in flour, then egg, then Panko breading and fry em up. If you haven't tried Panko, it is awesome, but you can only get from an oriental grocery.
Another good one is to slice up the tenderloins, wrap it around a sliced jalapeno, wrap in 1/2 strip of bacon, marinate and grill. Awesome.
Take a roast, inject it with Cajun Injector Creole Butter, brown it and then put it in a crock pot overnight with beef broth, potatoes, carrots, etc. The next day it is painfully good.