Tree climber

cut the liver across in about 3" slices,then take a thin blade feliy knife and skin it, recut into 1/2" slices.season and flour and pan fry.remove from pan add flour to make gravey,brown the gravey ,cook onions till tender ,then readd the liver and onions. add about 3 or 4 TBS. of heavy cream to fourtify the grave.