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Old 07-20-2004 | 02:59 PM
  #74  
slugman
 
Joined: Nov 2003
Posts: 1,943
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From: Unfortunately, a \"Blue\" state
Default RE: Openning my own place and need advice

they even asked if i sold it in bottles
Thats the kicker , if enough people ask about the sauces you can bottle & sell them too.
Saw a piece on the food network where a guy made more money selling his sauces then he did at the restaruant. Glass jars & labels made off his PC. DO you plan on doing briskett as well ? No BBQ is complete w/out a briskett. As far as the "towelettes" go , use hot wash cloth size towels instead. Best BBQ place I was ever in ( mississippi ) used the hot towels.
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