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Old 06-24-2004 | 10:19 AM
  #3  
Mr. Longbeard
Nontypical Buck
 
Joined: Feb 2003
Posts: 4,647
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From: Pa
Default RE: cooking turkey tails

Seems like to much work to go threw when all you have to do is fan it out put some salt or borax on it and let it dry for a couple of weeks. I make my own plaques so I really don't have any trouble getting my fans to fit in my plaques
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