Try this. Take two 5 gallon buckets filled with corn and maize or wheat. Pour two cans of beer and a gallon of water into each bucket. Let it sour for 4 or 5 days. Take them to the hunting area and spread one bucket on the ground. Pour one half of the remaining bucket into the empty bucket. Add fresh ingredients to both buckets and hang them about 3 or 4 feet from the ground in trees or strong bushes. Poke one very small hole in the bottom of each bucket. Just large enough to let it drip every few seconds or so. This allows fresh smell to add to ground. Check this setup every 4 to 5 days. Mix new buckets at home and bring to the hunting area. Once the pigs find it, they will tear the ground up and keep coming back for more. Keep us posted. NTH