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Old 06-06-2004 | 05:03 PM
  #70  
trapper T
 
Joined: Mar 2003
Posts: 1,396
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From: Auburn WA.
Default RE: Openning my own place and need advice

The thing that does it for me, is to make sure the aroma of the smoking pit can be smelled in the resturant. Mand when I walk through the door that odor just knocks me for a loop and pretty much garuntees that I'll drop about $50 for a meal. Good Luck to you I wish I had the cahonies to open my own pit. Way to Go[8D]
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